THE WORLD IN 2015 GALA DINNER:

January 20th 2015 / Athens

ATHENS

The award-winning The World in Gala Dinner series is where The Economist and invited luminaries share their bold, candid, sometimes shocking—and always entertaining—predictions for the year ahead. Hosted by Daniel Franklin, executive editor of The Economist and editor of The World in 2015 and with visionary speakers from the worlds of politics, science, business and the arts the stage is set for an evening of intelligent entertainment from The Economist. We encourage you to book your corporate table early to avoid disappointment.

Speakers

Giannis Dragasakis

Deputy prime minister

Angeliki Frangou

Chairwoman and chief executive officer

Daniel Franklin

Executive editor and senior editor, Britain

Gikas Hardouvelis

Chairman, Hellenic Bank Association, Chairman of the BoD

Kevin 'KAL' Kallaugher

Editorial cartoonist

Spiros Kritikopoulos

Chief executive officer

Viviane Reding

Member/ former vice-president

Agenda

Delegrate registration

Option A: Conference sessions

€1.800 tax/VAT excl.

Full 3-day conference
3 networking luncheons
Coffee breaks

Option B: Conference sessions and dinners

€2.200 tax/VAT excl.

Full 3-day conference 3
networking luncheons coffee breaks and cocktail receptions
2 Gala Dinners

Corporate table

€7.500 tax/VAT excl./ table (8 seats)

This option includes participation of 8 persons at: full 3-day conference 3 networking luncheons coffee breaks

Venue

Escape in a haven of relaxation and grandeur by the azure of the sea, delve in the pleasures of luxury and experience the epitome of indulgence in the dreamiest island-like resort of the Athenian Riviera. Nuzzled in a 72-acre private peninsula in the Athenian Riviera with stunning views to the Saronic Gulf, the 5 star Grand Resort Lagonissi exceeds all expectations of a luxury sea front summer resort.

Grand Resort Lagonissi 40th km Athens Sounion, Lagonissi Attica, Athens

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